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UEU » Journal » Manajemen
Posted by [email protected] at 31/07/2024 07:32:44  •  135 Views


DETERMINANTS OF CONSUMER SATISFACTION AND REVISIT INTENTION IN CULINARY TOURISM

Created by :
Elistia ( 0308127804 )
Putra Maulana (20180101465)



SubjectKEPUASAN KONSUMEN
KULINER
PERILAKU WISATAWAN
Alt. Subject CUSTOMER SATISFACTION
CULINARY
TOURIST BEHAVIOR
KeywordRevisit Intention
Customer Satisfaction
Food Quality
Price Fairness
Physical Environment
Culinary Tourism
Date Create:31/07/2024
Type:Text
Format:pdf
Language:Indonesian
Identifier:UEU-Journal-11_5104
Collection ID:11_5104


Source :
IDEAS: Journal of Management & Technology, Vol. 3, Issue 1, pp: 69-81

Relation Collection:
Fakultas Ekonomi dan Bisnis

Coverage :
Civitas Akademika Universitas Esa Unggul

Rights :
@2024 Perpustakaan Universitas Esa Unggul


Publication URL :
https://digilib.esaunggul.ac.id/determinants-of-consumer-satisfaction-and-revisit-intention-in-culinary-tourism-34496.html




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[ Link of Contents]
  1. IDEAS: Journal of Management & Technology
    http://e-journal.president.ac.id/presunivojs/index.php/IDEAS/article/view/4680

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Culinary , Culinary Tourism , Customer , Customer Satisfaction , Environment , Fairness , Food , Food Quality , Intention , Physical , Physical Environment , Price , Price Fairness , Quality , Revisit , Revisit Intention , Satisfaction , Tourism



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